Vintage Beer (yes, that’s a thing)
In Stockholm we visited what is arguably the #1 beer bar in the world – Akkurat. There we drank this aged gem; Cantillon Vigneronne from 2003. This is a fruited lambic that was rested on muscat grapes:
Cantillon Vigneronne, 2003
Usually when I tell someone I drank a 12 year old beer, their first question is: “Why would you ever want to do that?”